PRESS
The sixth annual Snail of Approval awards recognized a dozen local restaurants, farms and artisan producers for making sustainable and delicious food. CHARLES SWANSON THE PRESS DEMOCRAT March 1, 2024 A dozen Sonoma County restaurants, farms and artisan producers were...
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Sweet on you. Chocolote lovers will agree-- there is always an occasion to indulge. By Casey Gillespie for Marin Living.
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VAL LARSON May 4, 2023 In honor of our focus on mental health this month (all vegetarians who don’t eat cheese and individuals who are lactose intolerant - unless it’s only milk that you can’t handle, rather than cheese or...
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Do you know what pairs well with wine? Chocolate, of course. Starting at $8, you can try a variety of "deep dark chocolate" in a variety of flavors, from olive oil and roasted almonds to gifs and hazelnuts.
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Cheese and chocolate provide limitless opportunities for pairing. While cacao is not grown in the continental U.S., chocolate from Sonoma County chocolate maker Volo pairs beautifully with cheeses from Sonoma and adjacent West Marin. Volo’s myriad of flavored bars offers...
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